Parmesan Croutons
Parmesan Crouton Recipe
Ingredients
Makes 6 Cups of Croutons
French Bread
8 Cups
Click Here for Recipe; Crusts removed, cut into 3/4 inch Cubes
Olive Oil
1/4 Cup
Garlic Clove
12
Minced
Parmesan Cheese
1/2 Cup
Grated
Preparation
Step 1, Mix:
Preheat oven to 350 deg F. Combine olive oil and garlic in a large bowl. Add the bread and toss to coat. Sprinkle with parmesan cheese and toss again.
Step 2, Bake:
Spread on 2 sheet pans and bake for 30 minutes, rotating pans halfway through. Turn oven off and let the croutons sit in the oven for another 10 minutes. Remove and let croutons cool completely.
Nutritional Information
Makes 6 Cups; Serving Size: 1/4 Cup
Calories (kCal) - 82
Fat (g) - 3
Cholesterol (mg) - 2
Sugar (g) - 0
Protein (g) - 3
Fiber (g) - 0
Sodium (mg) - 38
Potassisum (mg) - 29
Use in These Recipes!
Breadcrumbs
Leave Us a COmment on this Recipe
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.