Enjoy With These Recipes!
Chicken Parmesan
Shrimp and Corn Risotto
Chicken Scallopini
Chicken Scallopini
Shrimp and Corn Risotto
Chicken Scallopini
Shrimp and Corn Risotto
Shrimp and Corn Risotto
Shrimp and Corn Risotto
Makes 4 Servings
Tear leaves into 2 inch pieces
Grated
Place the lettuce leaves in a large bowl. Pour the dressing around the sides of the bowl and toss the lettuce up and over, coating the leaves evenly. Add the croutons and toss. Finish with the Parmesan cheese.
Calories (kCal) - 177
Fat (g) - 11
Cholesterol (mg) - 13
Sugar (g) - 2
Protein (g) - 5
Fiber (g) - 3
Sodium (mg) - 144
Potassisum (mg) - 427
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