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Papaya Salad
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Papaya Salad
Recipe Amount:
1 Serving
Serving Size:
Serves 6
Sodium per Serving (mg):
68
Nuoc Cham Sauce can be found in the sauces section.
This is a tasty salad with just the right amount of umami and sweetness, a great companion for a Thai or Vietnamese meal.
Ingredients
- 1 Papaya - Peeled. Discard seeds and inner membrane. Cut into matchstick pieces.
- 1/4 of a Cabbage - Shredded
- 1/4 lb Cherry Tomato - Cut in half
- 1/4 Cup Cilantro - Chopped
- 1/4 Cup Fresh Basil - Chopped
- 1/2 Jalapeno Pepper - Trimmed and minced
- 2 Tbl Nuoc Cham Sauce
- 2 Tbl Unsalted Roasted Peanuts - Chopped
Preparation
Step 1:
Add papaya, cabbage, cherry tomatoes, cilantro, basil and jalapeno pepper in a large bowl. Mix together and add Nuoc Cham sauce. Sprinkle with peanuts and serve.
Step 2:
Step 3:
Step 4:
Step 5:
Step 6:
Variations
Additional Notes
Estimated Nutritional Information:
Serving Size:
Serves 6
Calories (kCal):
47
Fat (g):
2
Cholesterol (mg):
0
Sugar (g):
5
Protein (g):
1
Fiber (g):
2
Sodium (mg):
68
Potassium (mg):
176
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