Asian Cabbage Slaw

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Asian Cabbage Slaw

Recipe Amount:

4 Servings

Serving Size:

1 Serving

Sodium per Serving (mg):

41

Ingredients

2 Cup Cabbage - Purple and green, shredded
1 Carrot - Peeled and shredded
2 Tbl Soy Sesame Dressing

Preparation

Step 1:

Combine vegetables in a medium bowl. Drizzle dressing over the vegetables and mix well.

Step 2:

Step 3:

Step 4:

Step 5:

Step 6:

Links to Any Ingredients Used

Soy Sesame Salad Dressing

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9

Variations

Additional Notes

Have Extra? Use it in These Recipes

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Estimated Nutritional Information:

Serving Size:

1 Serving

Calories (kCal):

37

Fat (g):

2

Cholesterol (mg):

0

Sugar (g):

3

Protein (g):

1

Fiber (g):

1

Sodium (mg):

41

Potassium (mg):

122

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